My recipe for apple pie: Cut apples into tinnny pieces, throw in a few hundred sticks of butter, an illegal amount of sugar and stick it in the oven. I got a little carried way apple picking last fall. I may or may not have returned home with about 50 apples. So anyway, I spent my entire Sunday baking pies and gained about 10 pounds in a week. I love pie, but maybe next time I'll be nice and share!
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